Machinery FOR Food Beverage Cereal

Commercial Bread Steam Convection Oven

Shanghai Mooha Import & Export Co., Ltd.
  • Usage:Biscuit, Cake, Pizza, Bread
  • Power Source:Electric
  • Timing Device:With Timing Device
  • Type:Oven
  • Voltage:380V
  • Customized:Non-Customized

Base Info

  • Model NO.:YKZ-5D
  • Capacity:5trays
  • Tray Size:400*600mm
  • Transport Package:Plywood Case for Commercial Steam Oven
  • Specification:5trays
  • Trademark:MOOHA
  • Origin:Shanghai
  • HS Code:84381000
  • Production Capacity:100PCS,Month

Description

modelvoltagepowertemperaturedimension(mm)N/W(kg)YKZ-5D(oven)3N 380V 50Hz9kwroom temperature~300ºC900*1170*730mm130kgFX-10(proofer)220V,50Hz2.4kwroom temperature~300ºC900*1170*680mm50kg
Bakery Electric Convection Oven Features

1,glass door for easy observation
2,infrared heating,Hot air circulating system
3,time alarmer
4,steam

Bakery Electric Convection Oven 5 trays convection oven +10trays proofer detail

Commercial Bread Steam Convection Oven
Commercial Bread Steam Convection Oven
Commercial Bread Steam Convection Oven
Commercial Bread Steam Convection Oven


Commercial Bread Steam Convection Oven
Commercial Bread Steam Convection Oven