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304 Stainless Steel Fruit Blanching Equipment
ItemsContentModelTUNE-BL01Processing ProductVegetable&FruitOutput Capacity100-10000kg/hPowerConsumption3kw/380v/220vHeating TypeSteam Heating TypeMaterialFood Grade Stainless SteelOverall Dimensions1200×700×950mmTotal Weight120kgFactory panoramaOur clients
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Fruit and Vegetables Bubble Washer Fruit and Vegetable Washing Machine
Basic Info. Model NO. KS-5000
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Desktop Small Laboratory Freeze Dry Equipment Vacuum Freeze Dryer Machine
Basic Info. Model NO. LFD-10A
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High Efficiency Pumpkin Papaya Dicing Machine Vegetable Dicer Machine
Basic Info. Model NO. QD2000
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Scallion Dedicated Belt Drying Machine
Company introduction:Changzhou No.2 Drying Equipment Factory Co.,Ltd is an old drying enterprise which has 23 years drying history. We have got several patents in different dryers. We have much experience in different drying area. Now it holds more than 100 sets of equipment. The company has more th
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Gsp-4-120 Spiral Blancher Equipment for Food Processing Industry
steam (others heating method available, heat-transfer oil, high-pressure hot water, etc.)Steam consumption300kg/h500~700kg/h1000~1500kg/h
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Uht Pasteurizer Sterilization/ Uht Pipe Pasteurizer/ High Temperature Sterilization ...
Basic Info. Model NO. CXP S
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Mango Juice Processing Machine
Raw materialMango(other similiar fruits,such as pineapple )Finished productMango Pulp, Mango Slice, Mango Concentrate, Mango Juice and puree, Mango chutneyCapacity3tons/day to 1500tons/dayBrix of juice10~20BrixBrix of concentrate50~75BrixPackage optionsAseptic bag/glass bottle/PET bottleMango proces
