• Model NO.：ZYD-10
• Material：304 Stainless Steel or According to Customer Requi
• Power：30kw
• Size of Oil Sump：1500X450X280mm
• Working Oil Capacity：200L
• Transport Package：According to Customer Requirement
• Specification：1592x600x1000mm
• Trademark：TIANSHUN
• Origin：China
• HS Code：84386000
• Production Capacity：2000pieces,Year

Basic Info.

Model NO. ZYD-10 Material 304 Stainless Steel or According to Customer Requi Power 30kw Size of Oil Sump 1500X450X280mm Working Oil Capacity 200L Transport Package According to Customer Requirement Specification 1592x600x1000mm Trademark TIANSHUN Origin China HS Code 84386000 Production Capacity 2000pieces/Year

Product Description

1.-Small chicken and chicken burger deep fryer and frying machine
It is oil and water mixing frying machine. The upper part is oil and the bottom part is water. Residues dropped into the water and flow out with water.
1)Auto temperature control, Max temperature can reach 300degree.
2)Large stainless steel grill to prevent food drop into fryer.
3)Electric heating tube.


2.-Application of Small chicken and chicken burger deep fryer and frying machine:
Meat products, meatballs, chicken feet, duck neck, seafood, fish, shredded shrimp, vegetable products, and so on, fried fries, potato chips, bean products, bean curd.


Tofu products frying machine


3.-Deep fryer Technical Parameters:

Model	Power(kw)	Outside size(mm)	Inside size(mm)	Working oil capacity	Control temperature
ZYD-S5	9kw	600x600x1000mm	500x450x280mm	about 70L	0-300degree
ZYD-S10	18kw	1100X600X1000mm	1000x450x280mm	about 130L	0-300degree

4.-Other auto frying machine:

5.-Company&Workshop:
Zhucheng Tianshun Machinery Co.,Ltd, extablished in 2008, manufacturer of full set food processing machineries in frying equipment, washing cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc
It is widely used in fried food, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.