Insect Larvae Blanching Machine Insect Larvae Machine Mopane Worm Processing Machine
Zhucheng Tianshun Machinery Co., Ltd.- Certification：CE
- Power Source：Electric
- Process：Thermal Processing
- Automatic Grade：Manual
- Application：Chips, Larva
- Customized：Customized
Base Info
- Model NO.：ZYD-S5
- Material：304 Stainless Steel or According to Customer Requi
- Power：9kw
- Heating Method：Electric Heating
- Time：According to Different Food
- Transport Package：According to Customer Requirement
- Specification：590*600*1000mm
- Trademark：Ambitious
- Origin：China
- HS Code：8438600000
- Production Capacity：20pieces,Year
Description
Basic Info.
Model NO. ZYD-S5 Material 304 Stainless Steel or According to Customer Requi Power 9kw Heating Method Electric Heating Time According to Different Food Transport Package According to Customer Requirement Specification 590*600*1000mm Trademark Ambitious Origin China HS Code 8438600000 Production Capacity 20pieces/YearProduct Description
1.-Industrial Blanching Machine1.Electric blanching Machine consists of S.S frame, water tank, heating system, electric control panel, basket, vent valve, ect
2.It is made of high quality 304 grade stainless steel.
3.It can control the Blanching temperature automatically from 0-300 centigrade.And the temperature can be adjusted according to blanching different products.
2.-Industrial Blanching Machine Applications
The small blancher and boiling machine is widely used for blanching all kinds of vegetables, seafood, meat, and larva ect.
3.-Technical parameters
| Size | 590*600*1000mm |
| Oil Capacity | 80L |
| Total power | 9KW |
| Frying Time | According customer requirements |
| Temperature | 0-300ºC |
| Material | 304 stainless steel |
4.-Packing and shipment
5.-Company and Workshop
Zhucheng Tianshun machinery co., Ltd. is one of the modern food machinery and equipment manufacture, integrated with research and development, production and sales.Machinery and equipment are widely used in fried, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.Food processing equipment includes frying equipment, cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.
