• Model NO.：GY-005
• Fully Automatic：Whole Production Line
• Capacity：50kg to 1000kg Per Hour
• Transport Package：Wooden Case
• Specification：ISO9001
• Trademark：Genyond
• Origin：Shanghai, China
• Production Capacity：1 Production Line 1 Month

Basic Info.

Model NO. GY-005 Fully Automatic Whole Production Line Capacity 50kg to 1000kg Per Hour Transport Package Wooden Case Specification ISO9001 Trademark Genyond Origin Shanghai, China Production Capacity 1 Production Line 1 Month

Product Description

Specifications
 
1.Low cost and good quality 
2.High effficiency
Introduction
 
Fried potato chips/stick processing line is one of popular world-wide leisure foods, It's not only rich in resource, but also high nutritional value, deeply welcomed by consumers. It is one kind of old and young suitable leisure food, It includes important value protein for human body. Also includes the massive inorganic slat, like phosphorus, iron and so on as well as renieratene and so on 16 nutrition ingredients. Our company develops potato chips/stick production line, has the simplicity of operator, automaticity is high, waste material rate low and so characteristics.
This production line can process fresh potatoes to slice cutted chips, French fries and other various shapes of chips. A production line consists of machinery for the receipt, washing and peeling of raw potatoes, as well as for the slicing, sorting, blanching, frying, cooling and packaging of French fries.
 
Feature
 
 
1.Excellent potato chips quality with bright colour.
 
2.Proven technology for easy and safe operation.
3.The frying machine adopts oil-water mixing technology, so the sediment can be cleaned easily.
4.Less oil residue for the potato chips.
5.Professional personnel give full-course guidance and installation, we also provide free training for operators.
6.The machine working video is available.
7.The exclusively researched formula for making crispy potato chips  will be provide for customers at free of charge.
 
The processing flow
 
Fresh Potato → washing & peeling → cutting → Rinsing → Blanching → dewatering → frying → de-oiling → flavoring → packing.