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Electric Pizza Oven Commercial Bread Bakery Equipment 2 Deck Baking Oven Use in Kitchen

Guangzhou Yuemeng Kitchenware Co., Ltd.
  • Usage：Biscuit, Cake, Pizza, Bread, Seafood &Chicken &Pasta&Shrimp
  • Power Source：Electric
  • Timing Device：With Timing Device
  • Type：Oven
  • Voltage：220V-240V
  • Customized：Customized

Base Info

  • Model NO.：8B-2
  • Rate Frequency：50 Hz
  • Temperature：50-300ºC
  • Rate Power：6.4kw
  • Weight：84
  • Transport Package：PP Bag-Carton- Wood Box
  • Specification：750*630*970mm
  • Trademark：QIANMATE
  • Origin：Guangzhou

Description

Deck Baking OvenModel NO.B8-2Specification750*630*970mmPower6.4 KWVoltage220V 50HzMaterialStainless Steel Temperature50-300ºCWeight84

Feature

1. Stainless steel body with high conductivity,quick heating & more energy-efficient; 
2. Automatic temperature control with low-power & adjustable switch for temperature & time contral;
3. Independent temperature controlling system is convenient to operate and easy to achieve energy saving.
4. Internal temperature protector is more stable & reliable.


CE Certificate
Electric Pizza Oven Commercial Bread Bakery Equipment 2 Deck Baking Oven Use in Kitchen
Production PermisionElectric Pizza Oven Commercial Bread Bakery Equipment 2 Deck Baking Oven Use in Kitchen
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Electric Pizza Oven Commercial Bread Bakery Equipment 2 Deck Baking Oven Use in Kitchen
Electric Pizza Oven Commercial Bread Bakery Equipment 2 Deck Baking Oven Use in Kitchen
Electric Pizza Oven Commercial Bread Bakery Equipment 2 Deck Baking Oven Use in Kitchen

Our  Sales Team
Electric Pizza Oven Commercial Bread Bakery Equipment 2 Deck Baking Oven Use in Kitchen