Machinery FOR Food Beverage Cereal

Vacuum Package Bag Food Pasteurize Plant Pasteurization Line

Zhucheng Tianshun Machinery Co., Ltd.
  • Customized:Customized
  • Type:Blancher
  • Material:304 Stainless Steel or According to Customer Requi
  • Temperature:Within 100 Degree
  • Effective Size:5000X800X300mm
  • Working Water Capacity:1500L

Base Info

  • Transport Package:According to Customer Requirement
  • Specification:5500x1200x2000mm
  • Trademark:TIANSHUN
  • Origin:China
  • HS Code:84386000
  • Production Capacity:2000pieces,Year

Description

Basic Info.

Transport Package According to Customer Requirement Specification 5500x1200x2000mm Trademark TIANSHUN Origin China HS Code 84386000 Production Capacity 2000pieces/Year

Product Description

1.-Sausage Pasteurization and Drying Line with shaking screen drying machine
1)Pasteurization machine: Used for sauage sterilization
Vacuum Package Bag Food Pasteurize Plant Pasteurization Line

2)Shaking screen:Remove large warter
Vacuum Package Bag Food Pasteurize Plant Pasteurization Line

3)Drying machine: Drying surface water

Vacuum Package Bag Food Pasteurize Plant Pasteurization Line

2.-Appplications of the Pasteurization Line
Pasteurization machine uses the characteristic of non heat-resistant of the pathogen, to kill them with appropriate temperature(lower 100 degree centigrade) and heat preservation time. However, after pasteurization, a small number of harmless, beneficial and heat-resistant bacteria are still retained.
Vacuum Package Bag Food Pasteurize Plant Pasteurization Line

3.-Pasteurizer Technical Parameters:
 
ModelPower(kw)Hot water outside size(mm)Hot water inside size(mm)Working oil capacityControl temperature
TSSB-603kw5500X1200X2000mm5000X800X300mm1500Lwithin 100 degree
TSPT-1201.5kw11000X1200X2000mm11000X800X300mm3000Lwithin 100 degree

Vacuum Package Bag Food Pasteurize Plant Pasteurization Line
4.-Company&Workshop:
Zhucheng Tianshun Machinery Co.,Ltd, extablished in 2008, manufacturer of full set food processing machineries in frying equipment, washing cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc
It is widely used in fried food, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.

Vacuum Package Bag Food Pasteurize Plant Pasteurization Line