Machinery FOR Food Beverage Cereal

Factory Directly Pasta Maker with More Mould Shapes

Zhengzhou Yongchuang Machinery Equipment Co., Ltd.
  • Type:Pressing Machines
  • Application:Macaroni
  • Voltage:220V or 380 or Other Voltage
  • Appearance:Horizontal
  • Press Materials:Flour
  • Press Series:Fifth

Base Info

  • Model NO.:SC-YM60
  • Condition:New
  • Customized:Customized
  • Capacity:60kg,H
  • Power:3kw
  • Name:Pasta Maker
  • Transport Package:Fumigation Free Wooden Box Packing
  • Specification:620*500*880mm
  • Trademark:Yongchuang
  • Origin:China
  • HS Code:8438100090
  • Production Capacity:500 Sets,Month

Description

Basic Info.

Model NO. SC-YM60 Condition New Customized Customized Capacity 60kg/H Power 3kw Name Pasta Maker Transport Package Fumigation Free Wooden Box Packing Specification 620*500*880mm Trademark Yongchuang Origin China HS Code 8438100090 Production Capacity 500 Sets/Month

Product Description

                 Factory Directly Pasta Maker with More Mould Shapes

Machine Introduce of Pasta Maker  :
Multi-function Pasta Maker Machine can produce different shap of Snack food.And only one person can opeate easily.
Food raw material: Flour, rice flour, rice flour,cassava flour,starch, grains, etc
Snacks: Producing Shell type crisp, straight macaroni-style pasta,tremella type crisp, penne,five-pointed star crisp, butterfly shape pasta,cat ear type crisp, lantern type crisp, peanut type snack,large and small hollow pipe type snack and so on.
Pasta: Producing Hollow noodles , spiral macaroni, shells noodles,Tremella noodles, cat ear noodles,vegetables noodles and so on.


Machine Parameter of Pasta Maker:
Factory Directly Pasta Maker with More Mould Shapes


Machine Picture  of Pasta Maker:

Factory Directly Pasta Maker with More Mould Shapes
Factory Directly Pasta Maker with More Mould Shapes
Factory Directly Pasta Maker with More Mould Shapes
Factory Directly Pasta Maker with More Mould Shapes
Factory Directly Pasta Maker with More Mould Shapes

Contact Information of Pasta Maker :