Machinery FOR Food Beverage Cereal

High Pressure, Dairy, Ice Cream Homogenizer

Changzhou Chaoli Homogenizing Pump Factory
  • Process:Thermal Processing
  • Power Source:Electric
  • Certification:CE, ISO9001
  • Automatic Grade:Automatic
  • Application:Milk, Yogurt, Milk Powder, Cheese, Ice Cream
  • Customized:Customized

Base Info

  • Model NO.:GJB1000-70
  • Model:Gjb1000-70
  • Material:Stainless Steel 304
  • Pressre:70MPa
  • Flow:1000L,H
  • Power:30kw
  • Factory:Yes
  • Voltage:380V,50Hz
  • Transport Package:Plywood Case
  • Specification:130x120x145cm
  • Trademark:CHANGGUAN
  • Origin:Changzhou
  • HS Code:8479820090
  • Production Capacity:300sets,Year

Description

NameHigh pressure,  dairy, ice cream homogenizerModelGJB1000-70Materialstainless steel 304Pressure70MpaPower30KWVoltage380V,50HzSize 130x120x145cmApplicationdairy, juice, milk, ice cream,yogurtPackageplywood caseCertificationCE,  ISO9001PaymentT/T
Features
This machine are features with good design,convenient operation and simple maintenance,and safety.
1)Low noise:Noise of transmission is lower than noise of motor. The pointer of pressure meter is steady, and also the range of swing of pointer is less than 2M Pa.
2)Smashing granularity is between 0.1 micron to 0.2 micron, and their average size≤1 micron.
3)Sealing material can work under less than 150ºC, and the parts touching material is made of stainless steel which can stay up to the acid and alkali. All of valves and plungers are made of special material, so they are durable and inexpensive. The bearing is also durable because it is made of special alloy material, which is the more friction, the more hardness.
4)Lubrication of  homogenizers is credible, and it only need changing oil the first time when work 800 hours to 1000 hours, since then it need to be changed oil per year later
5)The higher the pressure the finer the material the more uniform particle size, 30MPA the following models, mainly for liquid - liquid emulsification. Pressure of 30MPA above, on the liquid - solid dispersion of liquid into play when the pressure most of the material up to 60MPA reach 2μm particle size less than when the material reaches 80MPA more obvious when the role is mainly used for ultrafine particles broken Materials to achieve the following general 1μm. As to 100MPA above, can be produced more subtle particles, some of the material particles after repeated high pressure homogenization, 0.1-0.5μm can be prepared the following no-grain materials.

Delievery&Package

High Pressure, Dairy, Ice Cream HomogenizerProducting Perfect Products, Serving Customers Satisfactory.