• Model NO.：HT-ZSJ48
• Transport Package：Fumigation-Free Wooden Case
• Specification：1350*920*1750mm
• Trademark：HENTO
• Origin：Henan, China (Mainland)
• Production Capacity：600kg,H

Basic Info.

Model NO. HT-ZSJ48 Transport Package Fumigation-Free Wooden Case Specification 1350*920*1750mm Trademark HENTO Origin Henan, China (Mainland) Production Capacity 600kg/H

Product Description

Easy Operation Salt Water Meat Injection Machine / Chicken Breast Saline Injection Machine1.Introduction                                               
1. Machine introduction of  brine injector machine
This Automatic Saline Meat Injector can evenly inject the brine and auxiliary materials into the meat blocks to reach the optimal effects, which can shorten the pickling time and greatly improve the flavor of the products. According to the technological requirements, the saline injection machine can be adjusted stepping rate, stepping distance and injection pressure which widely used to process ham, bacon, poultry and seafood.
2. Machine features of  brine injector machine
1. Adopted SUS304 stainless steel;
2. Equipped with automatic protective device for injecting chops;
3. Installed with filtration system on the upper part of the water tank, can discharge small meat grain from the injecta, avoiding to block the brine pump and the hole of injection needles;
4. Detachable transmission plate chain, easy to clean.
2.Technical parameters                                     

Model	HT-ZSJ24	HT-ZSJ48
Number of Needles	24	48
Power(kw)	2.6	2.6
Injecting Speed(times/min)	16	16
Injectiong Pressure(Mpa)	0.1-0.9	0.1-0.8
Overall Dimensions(mm)	1280*820*1650	1350*920*1750mm
Productivity(kg/h)	400	600
Weight(kg)	330	330

3.Product Pictures






4.Contact information