Machinery FOR Food Beverage Cereal

Top Quality and Oven Conveyor Spiral for Bakery Processing

Shijiazhuang LINKON Machinery Tech Co., Ltd.
  • Usage:Biscuit, Cake, Pizza, Bread, Hambguer, Loaf, Baguette
  • Customized:Customized
  • Tower Shape:Round, Oval, Vertical
  • Material:Stainless Steel
  • Diameter Range:1.5m to 12m or More
  • Overseas Installation:Available

Base Info

  • Structure:Conveyor System
  • Motor:Sew
  • Pre Cooling Room Temp:-5 to 25 Celsius
  • Transport Package:Wooden Case
  • Trademark:OMEGA
  • Origin:China
  • HS Code:8438800000
  • Production Capacity:7000 PCS One Month

Description

Overview Product Description
Top Quality and Oven Conveyor Spiral for Bakery Processing
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Top Quality and Oven Conveyor Spiral for Bakery ProcessingCompany Profile

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Top Quality and Oven Conveyor Spiral for Bakery Processing