Machinery FOR Food Beverage Cereal

Gd50/Gd50q Small Hard Candy/ Jelly Candy Depositing Line

Shanghai Target Industry Co., Ltd.
  • Certification:CE, ISO9001
  • Automatic Grade:Automatic
  • Application:Ice Cream, Candy, Chocolate
  • Customized:Customized
  • Capacity:50kg,H
  • Depositing Speed:45-55n,Min

Base Info

  • Model NO.:GD50,GD50Q
  • Electric Power:16kw,380V
  • Total Length:6m
  • Max Candy Weight:as Per as Candy Size
  • Room Condition:Temp20~25°c
  • Transport Package:Wooden Case
  • Specification:CE, ISO9001
  • Trademark:TGmachine
  • Origin:China
  • HS Code:84382000
  • Production Capacity:50kg,H

Description

Basic Info.

Model NO. GD50/GD50Q Electric Power 16kw/380V Total Length 6m Max Candy Weight as Per as Candy Size Room Condition Temp20~25°c Transport Package Wooden Case Specification CE, ISO9001 Trademark TGmachine Origin China HS Code 84382000 Production Capacity 50kg/H

Product Description

 GD50/GD50Q Small Hard Candy/ Jelly Candy Depositing Line

Gd50/Gd50q Small Hard Candy/ Jelly Candy Depositing Line
Gd50/Gd50q Small Hard Candy/ Jelly Candy Depositing Line


FEATURES:
This is the smallest productionline for gummy candy new designed compact gummy machine was made for a pharmacy company we realized this is a new available small commercial machine for new confactionery investors the whole production line at most 5 meters at length, so a room of 6m length is enough and only 100pcs moulds required for this line.

The processing line is an advanced and continuous plant for making different sizes of gelatin-type soft candies. It is an ideal equipment which can produce out good quality products with the saving of both the manpower and the space occupied.

 
TECHNICAL SPECIFICATIONS:
ModelGD50Q
Production capacity   ( kg/h)50
Rated depositing times(n/min)25~55
Electric power needed5kw/380V
Refrigerator MT120   15,000 kcal/h
Compressed air consumption
Compressed air pressure
0.20m3/min
0.4-0.6 Mpa
Conditions needed for  the cooling system:
1.Room temperature(ºC)
2.Humidity (%)

20-25
55
Length of the whole line   (m)6
Gross weight           ( Kgs)Approx.1000


 Deposited hard candy processing flowchart(As reference):
Raw material dissolving ->Transporting->Storage->Dosing->Pre-heating->
Micro-film cooking->Discharding->Mixing with favor and color-> Depositing->
Cooling->De-moulding-> Conveying->Packing->Final products

MAIN EQUIPMENT LIST:
The whole line is comprised of cookers, vacuum micro-film syrup cooking unit, depositor, industrial cooling system, gear pumps, dosing pumps, controller and etc.

PROCESS FLOWING LAYOUT CHART:

Gd50/Gd50q Small Hard Candy/ Jelly Candy Depositing Line
Gd50/Gd50q Small Hard Candy/ Jelly Candy Depositing Line