Professional Tunnel Oven Line Using Hot Air Circulate Baking Biscuit Bread
Shijiazhuang LINKON Machinery Tech Co., Ltd.- Usage：Biscuit, Cake, Pizza, Bread, Toast Rusk, Pastry
- Customized：Customized
- Energy：Electric, Diese Oil, Gas
- Burning Method：Direct Fired or Indirect
- Temperature Range：20ºC-450ºC
- Size：Customized by Capacity
Base Info
- Trays Size：400*600mm or Customized
- Material：Stainless Steel
- Function：Baking Food Production
- Transport Package：Wooden Case
- Trademark：OMEGA
- Origin：China
- HS Code：8438800000
- Production Capacity：7000 PCS One Month
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Product Parameters
Electric tunnel oven
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