• Sterilization Temp.：65-135 Degree, Adjustable
• Application：Milk, Juice and Other Beverage
• After-Sale Service：Engineers Available to Service Machine Overseas
• Transport Package：Standard Export Package
• Specification：to be determined after finalizing with customer
• Trademark：SHJUMP
• Origin：Shanghai, China
• HS Code：8435100000
• Production Capacity：20 Sets ,Year

Basic Info.

Sterilization Temp. 65-135 Degree, Adjustable Application Milk, Juice and Other Beverage After-Sale Service Engineers Available to Service Machine Overseas Transport Package Standard Export Package Specification to be determined after finalizing with customer Trademark SHJUMP Origin Shanghai, China HS Code 8435100000 Production Capacity 20 Sets /Year

Product Description

Equipment Description
The equipment is used on production line of fresh milk, fruit juice drinks, alcohol and other heat-sensitive liquid and involved in the processes of heating, sterilization, insulation, and cooling.
Control method: semi-automatic, fully automatic (PLC control, touch screen display)
Equipment main configuration: material pump, balance bucket, hot water system, temperature control, recorder and electrical control system,etc.

working principle
The equipment adopts ultra-high temperature treatment to sterilize the dairy products, tea drinks and fruit juice etc, and then pack into the aseptic packaging. The sterilization temperature can set to 137 ºC, holding time of 3-5 seconds, so as to maintain the original nutritional color and flavor of the products.
 
Technical Parameters

Model	JP-BS-1	JP-BS-2	JP-BS-3	JP-BS-4	JP-BS-5	JP-BS-10
Capacity(T/h)	1	2	3	4	5	10
Heat-exchange area(m2)	12	15	20	25	28	52
Inlet temp.(ºC)	5	5	5	5	5	5
Outlet temp.(ºC)	5	5	5	5	5	5
Sterilization Temp.(ºC)	85-95	85-95	85-95	85-95	85-95	85-95
Sterilization duration(s)	25	25	25	25	25	25
Cooling temp.(ºC)	1	1	1	1	1	1
Cooling water consumption(T/h)	20.4	20.4	20.4	20.4	20.4	20.4
Tube Diameter(mm)	38	38	38	51	51	68
Weight(kg)	928	985	1050	1200	1350	1800
Dimension(L×W×H mm)	1500×1500×2000	2200×2000×2400	2200×2000×2400	2400×2000×2400	2400×2200×2500	2500×2200×2500

 
Equipment characteristics
1, High heat recovery rate, energy saving;
2, compact structure , simple operation, easy maintenance;
3, Outlet temperature can be control automatically, both for hot filling and cold filling.



About Us:
Our company is the first company to manufacture complete food&beverage processing line in China and we are keeping leadership position in the tomato paste processing line for 30 years since 1986 when China introduce technique from Italy/German and start to manufacture.Till now, we have set up 46 tomato processing factory in domestic and oversea market.

We has independent intellectual property rights of several equipment, including: large vacuum evaporation concentrating equipment (1000L-60000L/H), large sterilization equipment (tube and tube in tube type 1T/H-50T/H), large drying equipment (water evaporation quantity 100-10000T/H), aseptic filling equipment, and many advanced pre-treatment equipment  for different fruits. Among them, the concentrated equipment for juice and jam, with its high performance and ultra-low temperature , has gained high reputation in this industry; And large tube-in-tube sterilization equipment have gain major breakthrough in energy saving, saving 30% energy compared with the industry standard, which has owned  the national patent (Patent No.: ZL 201120565107.2); Various types of advanced juicing and beating equipment have been ranking first for continuous 7 years  regarding their quality and sales volume.


Thoughtful After-sale services:
1). We make accurate factory layout design according to customer's factory size; if the customer needed, we could make workshop design.
2). After receiving firm order and down payment, we start to apply for the Visa to your country immediately; while the machines arrives your factory, our engineers are ready to start for the commissioning service.
3). 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.
4). Our engineers have responsibility to teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line.
5). Our engineers can provide basic formula for the production, and help the customer to produce good quality food according customer's detailed formula
6). It normally costs 10-14 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.



Contact Us:
To get more information of tomato paste production line, please feel free to contact our engineer:
Dr. May Feng
Mob./ Wap: 008615901792807