Machinery FOR Food Beverage Cereal

Chocolate Tempering Machine

Suzhou Lejoy Machinery Co., Ltd.
  • Certification:CE, ISO9001
  • Power Source:Electric
  • Process:Mild Processing
  • Automatic Grade:Automatic
  • Application:Chocolate
  • Customized:Non-Customized

Base Info

  • Model NO.:QT250,500,1000A
  • Height:1900mm
  • Transport Package:Wooden Case
  • Specification:250,500,1000,2000KG,H
  • Trademark:LEJOY
  • Origin:Suzhou, Jiangsu, China
  • HS Code:84382000
  • Production Capacity:5 PCS Per Two Month

Description

Basic Info.

Model NO. QT250/500/1000A Height 1900mm Transport Package Wooden Case Specification 250/500/1000/2000KG/H Trademark LEJOY Origin Suzhou, Jiangsu, China HS Code 84382000 Production Capacity 5 PCS Per Two Month

Product Description

Use:
This product designed according to the characteristics of natural cocoa butter and cocoa butter equivalent. It is a kind of indispensable equipment for chocolate production line. This machine can be automatically contrcolled in strict line with the temperatures required for each phase in chocolate tempering procedure so as to guarantee the quality of then chocolate.
Chocolate Tempering Machine
Chocolate Tempering MachineChocolate Tempering Machine
ModelCapacity
(kg/h)
Total power
(kg)
Weight
(kg)
Outside dimension
(mm)
QT250A  250  8.3  580  1100*800*1900
QT500A  500  10.57  880  1200*1000*1900
QT1000A   1000  15  1200  1400*1200*1900