10tpd Flour Milling Plant
YANGZHOU COYOTECH MACHINERY CO., LTD.- Type：Flour Mill
- Application：Flour, All, Beans, Wheat, Starch, Rice flour
- Voltage：Customized
- Appearance：Vertical
- Condition：New
- Customized：Customized
Base Info
- Transport Package：Export Packaging
- Trademark：COYO
- Origin：China
- Production Capacity：3000
Description
Basic Info.
Transport Package Export Packaging Trademark COYO Origin China Production Capacity 3000Product Description
Description
This product is a new generation of automatic flour milling machine developed by our company. It adopts advanced skin core separation technology, advanced design of powder extraction and grading screen, advanced skin core separation technology to achieve separation and storage of wheat, realize automatic feeding and circulation of materials, and greatly reduce labor intensity in the operation process. Its characteristics: it is easy and convenient to replace the screen (older users do not need to climb high) It is easy to achieve), compact structure, simple operation, high degree of automation. It is mainly used for milling wheat, corn, buckwheat and other food crops.
Field Of Application:
The machine can be used in small flour mills, township mills, steamed bread houses, supermarkets, grain and oil stores, canteens, noodle processing plants, hotels and other fields.
Technical Parameter
Model: 6FTS-10
Totol Power: 25KW
Capacity: 400-500kg/h
Overall demension (L*W*H,mm): 6500*3500*3500
Power consumption (kwh/T): about 30
System include:
Combined cleaning destoning machine, scourer, damper, purifer, wheat flour mill unit, separator, fan, airlock and filter.
Working Principle:
The wheat is lifted to the small hopper on the grinding head through the pneumatic conveying system and enters into the grinding roller with inclined surface and silk grain. The two grinding rollers make tangent movement to crush and grind the wheat. The ground material is separated from the flour and bran through the secondary round sieve, so that the large particle material without grinding into powder returns to the large hopper and works in turn. After grinding for two times, the wheat bran is raised, which is large and complete and greatly improves the quality The quality of flour was improved.
Product Details
