• Model NO.：SLG
• Product Name：Textured Soya Protein Machine Manufacturer
• Funtion：Extrusion
• Type：Twin Screw Extruder
• Final Product：Soya Protein, Vegetarian Meat, Artificial Meat
• Motor：ABB, Siemens
• Inverter：ABB, Delta
• Condition：New
• Transport Package：Wooden Package
• Specification：Stainless Steel Food Grade Materials
• Trademark：Saibainuo
• Origin：China
• HS Code：84388000
• Production Capacity：50 Sets,Month

Basic Info.

Model NO. SLG Product Name Textured Soya Protein Machine Manufacturer Funtion Extrusion Type Twin Screw Extruder Final Product Soya Protein, Vegetarian Meat, Artificial Meat Motor ABB/ Siemens Inverter ABB/ Delta Condition New Transport Package Wooden Package Specification Stainless Steel Food Grade Materials Trademark Saibainuo Origin China HS Code 84388000 Production Capacity 50 Sets/Month

Product Description

Vegetable Meat Soya Protein Food Processing Machine
This is a multi- functional soya protein chunks machine, can produce different kinds food by using different moulds, such vegetarian steak,vegetarian chicken etc.It will be more and more popular for our healthy life.

Introduction of Vegetarian Meat Soya Chunks Protein Machine

The Soya Chunks Machine production line is the company in the extrusion equipment production experience based on the combination of advanced equipment at home and abroad. The main raw materials of the production line are non-fat soybean meal and peanut meal. After stirring and squeezing, layer fiber tissue is formed. Its product protein content is high, with the state and taste of meat, with the characteristics of oil absorption, water absorption, and taste absorption; Free of cholesterol and animal fat. It can be widely used in meat products, fast food, frozen foods, and can also be made into a variety of vegetarian casual foods and vegetarian dishes.

Process of Soya Chunks Machine Line :

1.Flour Mixer 
To mix all the raw materials evenly. 
2.Screw Conveyor
To lift the materials to extruder feeder automatically.
3.Twin screw Extruder  Auto Protein meat processing line 
To cook the soyabean meal and extruded in different shapes.
4. Air conveyor 
Take the extruded snack into oven or drying
5. Dryer/Oven 
To reduce the moisture of extruded protein snacks.
5. Cooling Conveyor
To cool down the extruded protein snacks and send to next equipment.
6. Packing Machine
Pack the soya protein in different size bags.



Layout of Textured soy protein processing machinery

We can design the whole processing line according to customers' factory size and structure.




Specifications of TVP TSP Textured Soya Protein Machine:
 

Model	SLG65	SLG85	SLG95
Installed Power	76Kw	178Kw	280Kw
Production Capacity	260Kg/h	500Kg/h	1000Kg
Dimension	1600*1800*2000mm	2500*2600*3000mm	3000*3200*3500mm

Sample photos of Soya Protein, Vegetarian Meat:

This Soya Protein Machine Processing Line can produce many kind shapes soy proteins by changing the mould.




Vegetarian Meat Textured Soy Protein Machine Processing Line in Customer Factory






Warmly welcome come to visit us, our company is in Jinan City,Shandong Province,China.
If any need or any questions for our machines, please send inquiry to us.