Base Info
- Process：Sterilizing
- Power Source：Steam
- Certification：CE, ISO9001
- Automatic Grade：Automatic
- Application：Milk, Yogurt, Cheese, Juice, Liquid
- Customized：Non-Customized
- Construction Material：Ss304,316L
- Sterilizing Temp.：80-137ºC
- Outlet Temp.：25-45ºC
- Trademark：VINCE
- Transport Package：Wooden Case
- Specification：1000-6000L,H
- Origin：China
- HS Code：8419200000
Description